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CAGONT-2019

CAGONT 2019 is being hosted by the Department of Geography, Environment and Geomatics at the University of Guelph on October 25-26. The conference will open with a reception and plenary panel on Friday, October 25. Paper and poster sessions to follow on Saturday, October 26.

Register now!

Brown Bag Speaker Series F19

Mark your calendars!

We’re letting you know about a great event run by our department to facilitate community, collaboration and learning over lunch. The Brown Bag Speaker Series is a weekly opportunity to meet faculty and professionals in your field and to broaden your geographical knowledge. 

Dr. Faisal Moola on Bridging Accessibility, Ecology, and Community Needs

Dr. Faisal Moola discusses the importance of accessibility in Rouge National Urban Park and other parks, emphasizing its role in connecting diverse urban communities, many of whom have limited exposure to natural spaces, to the benefits of conservation, Indigenous knowledge, and ecological well-being. 

What Canada’s only national urban park can teach us about accessible, eco-friendly design - The Globe and Mail

U of G Receives Over $16M to Lead National Agri-Food Innovation and Training Platform

Congratulations to Geography, Environment & Geomatics' Dr. Evan Fraser in securing the grant and leading such a great initiative that represents a significant step forward in agricultural innovation and fosters a resilient and sustainable food system in Canada! 

Dr. Fraser is part of this new network, led by the University of Guelph, in collaboration with key national partners. The Sustainable Food Systems for Canada (SF4C) is an agri-food innovation and entrepreneurship training platform that aims to make Canada the global leader in developing agri-food innovation. 

Evan Fraser, GEG Faculty, accepts award for AFI at CSPC 2024

Evan Fraser, Director of the Arrell Food Institute, was awarded the 2024 Trailblazer Award in Science for Policy at last night’s Gala Dinner during the CSPC 2024 conferences. This award recognizes the application and use of scientific research and knowledge to inform evidence-based decisions for public policy and regulations in all policy areas. Evan advises on critical food initiatives such as the Food Policy for Canada and internationally with the UN’s High Level Panel of Experts on Food Security and Nutrition (HLPE-FSN).

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